Rum: Ron Zacapa 23 Centenario
Zacapa 23 is an ultra-premium blend of rums. The balance of bouquet and unique flavors is derived from a blend of aged rums of between 6 and 23 years old, originating from the “Sistema Solera” aging process.
Size: 750mL
Proof: 80 (40% ABV)
Age: 23 year
Origin: Guatemala
Distillery: Industrias Licoreras de Guatemala
Smooth aroma honeyed with caramel and fruitiness. Sweet and mouth-warming with hints of oak, vanilla, dried fruits and some liquorice. The finish is long and sweet with vanilla, coffee, smoke and honey and it has the tiniest amount of marzipan creeping up to the palate.
Ron Zacapa 23 Centenario Rum Tasting Notes
Nose: Very sweet and nutty, honey and chocolate. Dark brown sugar, gentle smoke. Pipe tobacco.
Palate Very sweet and soft. Dark brown sugar, molasses, rounded, so gentle!
Finish Thick, medium length, hint of smoke on the tail.
Distillery Information
The heavenly taste of Ron Zacapa, the rum that is matured 2,300 meters above sea level in “The House Above The Clouds,” is created by the fertile volcanic soil and weather of Guatemala. Pure rum made by distilling virgin sugar cane honey made from the first-press concentrated sugar cane juice, Zacapa goes on a momentous journey to the Guatemalan highlands where the rum is gradually matured in using the solera system.
Area: Highland of Guatemala, Guatemala Foundation: 1976
