Butterfly Gin Mojito Recipe
Ingredients:
- 1 ½ cups butterfly pea flower-infused gin
- ¾ cup fresh lime juice
- ¾ cup simple syrup
- 1 bunch fres int leaves
- Ice
- Lime wheels and mint sprigs for garnish
Instructions:
- In a pitcher, gently muddle the mint leaves with the simple syrup.
- Add the gin and lime juice, stirring well to combine.
- Fill glasses with ice and pour the mixture over.
- Garnish with lime wheels and mint sprigs. Serve immediately.
This recipe makes several servings and is perfect for sharing!
