Sipwell is a new, woman-owned company that makes wine from organic grapes grown across California. They craft refreshing wines with no added sugar and just 12.5% ABV (as are most sparkling wines, BTW). Secondary fermentation occurs in the can – which is totally unique to Sipwell, as far as we know.
A unique blend of Barbera and Viognier grapes from Paso Robles. It’s a light-bodied red with flavors of tart cherry, cranberry, and tangerine peel. It’s got just enough tannin to appeal to the red wine drinkers and just enough bubbles to delight your palate. Wine Enthusiast 91 Points!
