Merlot & Marion Blackberry. Vineyard: PA and Washington State. Residual Sugar: 4.5%. ABV: N/A. Fermentation: Stainless steel. Aging: none. Deep and dark in color with notes of blackberry and a dry finish. Pairs well red pastas and aged cheeses.
$22.22 Original price was: $22.22.$12.50Current price is: $12.50.
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Merlot & Marion Blackberry. Vineyard: PA and Washington State. Residual Sugar: 4.5%. ABV: N/A. Fermentation: Stainless steel. Aging: none. Deep and dark in color with notes of blackberry and a dry finish. Pairs well red pastas and aged cheeses.
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