Product
Flavors of burnt caramel, dried herbs, black pepper and dill pickle. Notes of mint, eucalyptus and cinnamon.
Expert Rating
| Rating: | 91 |
| Reviewer: | Wine Enthusiast |
| Review Date: | NV |
Product Profile
| Brand: | Sazerac Rye |
| Country: | United States |
| State: | Kentucky |
| Closure Type: | Cork |
| ABV: | 45% |
