Bright, clean, and authentically HawaiianKloa White Rum delivers delicate floral sweetness and crisp sugarcane character. Its exceptionally smooth and elegant, whether sipped neat or starring in a cocktail.
Origins & Craftsmanship
Distilled, blended, and bottled in Kalaheo on Kauai, this rum is crafted from pure cane sugar, twice-distilled in a vintage 1,210-gallon steam-powered copper pot still, and cut with filtered rainwater from Mount Waialeale. Its batch-made to reflect true island terroir.
Tasting Profile
Appearance: Crystalline and brilliantly clear, with a slightly oily, slow-clinging viscosity.
Nose: Light, clean aromas of pikake blossoms, white cotton candy, Meyer lemon pith, and a whisper of fresh kalamansi.
Palate & Finish: Delicate upfront sweetnessthink raw sugar and marzipanleading into a dry finish with hints of dried ginger. Its rich yet vibrant, with a clean, long-lingering echo.
Total Wine adds notes of oak, licorice, toasted sugars, and a fruity pineapple finishunderscoring its elegance and purity.
Cocktail & Serving Uses
Ultra-rinse smooth, Kloa White is ideal both for sipping neat and for refined cocktails like daiquiris, mojitos, and Cuba Libres. Its clarity and clean flavor make it a smart base for elevated tropical or spirit-forward drinks.
