Maître de Chai – Berkeley, CA
Varietal: Zinfandel 100% from Stampede Vineyard
“Planted in the 1920’s within Lodi’s Clements Hills AVA, the Stampede vineyard is a head trained and own-rooted Zinfandel parcel in the toe-hills of the Sierra Nevada Mountains. This vineyard, comprised of decomposed granite, …The wine is fermented with native yeasts in a mix of open top, whole cluster and barrel fermentations. The wine aged in neutral cask for 11 months. Three puncheons and 12 barrels produced.” -MDC
ABV: 12.8 %
