Green’s Gluten Free IPA (ABV 6.0%) is produced from all gluten free ingredients — water, millet, buckwheat (soba), brown rice, sorghum, hops, and yeast — by De Proefbrouwerij in Belgium for Green’s in the UK. Hop varieties used are Simcoe, Amarillo, and Nelson.
It has an inviting amber-red color with full body. Aroma is bold hops with herbal and piney notes; flavor is nutty and firmly bitter with hints of caramel.
