Liqueur: Giffard Peche De Vigne
Pêche de Vigne is made by infusing vine peaches with alcohol.
Size: 750mL
Proof: 32 (16% ABV)
Origin: France
Distillery: Giffard
With the thick, rich taste of authentic vanilla, Giffard’s Vanille de Madagascar from their premium line offers notes of vanilla with hints of eucalyptus and pine.
Giffard Peche De Vigne Liqueur Tasting Notes
Nose: Aromatic but subtle nose of fresh peach flesh with a hint of citrus.
Palate: Silky, rounded palate is delicately peachy with the merest touch of jammy, almond fruit.
Finish: Fades with ripe peach, slightly jammy peach balanced with citrus acidity.
Distillery Information
At that time, Émile Giffard was a dispensing chemist living in Angers (Val de Loire).He had an inventive, inquiring mind, and was a gourmet as well. He took an interest in the digestive and refreshing properties of mint, and ended up concocting a pure, clear and refined white mint liqueur which he promptly put to the test by offering the guests at the Grand Hotel a sip of his cordial as a relief against the heat wave.
Having found instant success, Émile turned his pharmacy into a distillery and named his liqueur Menthe-Pastille , in reference to the tiny mint sweets that were all the rage in those days./p>
Five generations later, the family business still bears the GIFFARD name and is proud to uphold the high standards of quality instilled by its original creator.
