Freixenet, Cordon Negro Brut
Cava
Spain
Cava is Spain’s famous traditional method sparkler, made in the rolling hills of Peneds, southwest of Barcelona. Enjoy aromas and flavours of citrus and ripe tree fruit, with light yeasty and minerally notes and lively effervescence. Serve with paella, fried calamari, cured meats or Manchego cheese.
(200ml)
