Jeb Dunnuck 100 pts…”The 2015 Clos Erasmus has a similar level of purity to the 2013, yet is a riper, sexier wine that has an incredible voluptuousness and depth on the palate thats hard to believe. Kirsch, blackberries, cassis, graphite, liquid rock, dusty earth, and violet characteristics all emerge from this sensational, full-bodied, expansive Priorat that has sweet tannin and a huge finish. While its a very different wine than the 2013, its just as perfect. The 2015 is 75% Garnacha and 25% Syrah, aged 20 months in 40% new French Taransaud barrels, with 5% in clay amphorae. There are roughly 250 cases produced and its a heavenly, singular wine to drink over the coming 15-20+ years. Hats off to winemaker Daphne Glorian!”








