Region: Emilia-Romagna, Italy
Grape(s):Labrusco Marani Viadanese, Lambrusco Salamino, Lambrusco Maestri, Lambrusco Pignolotto, Lambrusco Sorbara
Farming: practicing sustainable
Cantina di Sorbara is a winemaking cooperative in the heart of Emilia-Romagna that focuses on producing world class Lambrusco from its native regional varietals.Founded in 1903 by Gino Friedman, the story behind the Emma label is said to be a tribute to Ginos home, Villa Emma, that was used as a safe house for Jewish children during WWII. Magenta in color, this Lambrusco toes the line of semi-sweetness with
juicy red cherry
and ripe strawberry fruit. Floral notes accentuate the candied fruit and the frothy bubbles makes this a refreshing beverage that can accompany spicy charcuterie and regional cheeses.
Pairings:
Spicy nduja on crackers
